n its heart, it was built to be a great representation of Caribbean rum. We achieved this by blending Indian molasses rum with 3 different rums from that region - a high ester Jamaican rum, balance d with a touch of a cask aged Dominican & Trinidadian rum. On the nose, you’ll find the classic tropical grassy notes which is a signature of the Jamaican high ester and ends with a long and complex finish with the aged rums.